Chicken Alyeska - cooking recipe

Ingredients

1/3 c. soy sauce
1/2 c. catsup*
1/2 c. pineapple juice*
1 garlic clove, minced
1/2 tsp. dry ginger
fresh ground pepper
1 or 2 chickens, cut up (or use all thighs)

Preparation

Mix all ingredients, except chicken.
Wash chicken and pat dry.
Place in baking pan and pour mix over.
Bake 1 1/4 hours at 325\u00b0, uncovered.
Baste twice.