Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked sweet potatoes, mashed
1 c. sugar
1 tsp. vanilla extract
1/2 c. margarine
1/3 c. flour
1 c. chopped pecans
2 eggs
1/3 c. milk
1 c. brown sugar
1/3 c. margarine

Preparation

Combine sweet potatoes, sugar, eggs, vanilla, milk and 1/2 cup margarine.
Beat with electric mixer until smooth.
Place mixture in casserole.
Combine brown sugar, flour, 1/3 cup margarine and pecans.
Sprinkle on top of potato mixture.
Bake at 350\u00b0 for 30 minutes.