Turkey (Chicken) Cheese Puffs - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese, softened
2 Tbsp. margarine, softened
2 Tbsp. milk
2 c. chopped cooked turkey (chicken)
1/8 tsp. pepper
1 (8 oz.) can refrigerated Pillsbury crescent rolls or a total of 8 canned refrigerated crescent rolls

Preparation

Combine cream cheese and margarine; beat on medium speed of electric mixer until smooth.
Add milk; beat until smooth.
Stir in turkey and pepper.
Unroll dough and separate into 4 rectangles; press perforations to seal.
Spoon 1/2 cup turkey mixture in center of each dough rectangle.
Moisten edges of each rectangle with water; bring the 4 corners to the center over filling, pinching edges to seal.
Place on an ungreased baking sheet.
Bake at 350\u00b0 for 20 to 25 minutes or until golden.
Yields 4.
Great for leftover turkey at Thanksgiving!