Brownie Pudding - cooking recipe

Ingredients

1 c. sifted flour
3/4 c. white sugar
1/2 tsp. salt
1 tsp. vanilla
3/4 c. nuts
3/4 c. brown sugar
2 tsp. baking powder
2 Tbsp. cocoa
1/2 c. milk
2 Tbsp. oil or melted butter
1/4 c. cocoa
1 3/4 c. hot water

Preparation

Sift together flour, baking powder, sugar, 2 tablespoons cocoa and salt. Add milk, vanilla and shortening. Mix until smooth.
Add nuts.
Pour into greased pan.
Mix brown sugar and 1/4 cup cocoa. Sprinkle over batter.
Pour hot water over entire batter and bake at 350\u00b0 for 40 minutes.