Applesauce Cake - cooking recipe
Ingredients
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2 tsp. baking soda, dissolved in 1/2 c. boiling water
1/4 lb. margarine
1 1/2 c. applesauce (1 lb. can)
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1/2 c. broken walnuts
2 c. sugar
1 egg
1/2 tsp. allspice
1/2 tsp. cloves
2 1/2 c. flour
1/2 c. raisins
Preparation
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Dissolve baking soda in boiling water; cool.
Cream sugar and margarine.
Add egg, applesauce and cooled water and soda mixture. Mix in dry ingredients.
Stir in nuts and raisins.
Bake in greased and floured tube pan 1 hour and 15 minutes at 350\u00b0.
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