Cauliflower-Broccoli Salad - cooking recipe
Ingredients
-
1 bunch fresh broccoli
1/2 head cauliflower
1/2 onion, chopped
1/2 c. mayonnaise
1/4 tsp. Lawry's lemon pepper
1/4 tsp. garlic powder
seasoned salt
lettuce leaves
pimento-stuffed olives
Preparation
-
Chop tender stems and flower heads of broccoli and cauliflower.
Add onion and seasonings.
Chill 2 hours.
Serve on lettuce leaves; garnish with sliced pimento stuffed olives.
Leave a comment