Tofu And Pork Hash Casserole - cooking recipe

Ingredients

1 block tofu, mashed
1/4 lb. ground pork
1/2 c. chopped green onions
1/4 c. fine bread crumbs
2 eggs, beaten
2 Tbsp. shoyu
1 tsp. salt
1 can cream of mushroom soup
1 small carrot, grated

Preparation

Combine all ingredients.
Pour into oiled casserole and bake in oven at 350\u00b0 to 375\u00b0 for 30 to 40 minutes.