Marinated Shrimp And Pasta Salad - cooking recipe

Ingredients

1 (7 oz.) pkg. or 2 c. salad macaroni shells
1 (4 1/4 oz.) can Orleans medium shrimp
1/2 c. vegetable oil
1/2 c. lemon juice (from concentrate)
1 (7 oz.) pkg. Italian salad dressing mix

Preparation

Cook macaroni; rinse and drain.
Drain and soak shrimp as label directs.
In small jar with tight fitting lid, combine oil, lemon juice and salad dressing; mix.
Shake well.
In large bowl, combine all ingredients.
Toss with dressing.
Cover; chill several hours.
Serve with paprika.