Pumpkin Bread - cooking recipe

Ingredients

1 c. Crisco oil
1 can pumpkin
4 c. sugar
4 tsp. soda
5 c. flour
1 tsp. salt
2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix pumpkin, oil and sugar.
Sift dry ingredients. Add vanilla and nuts.
Mix together.
Grease and flour your tins. Fill each 1/2 full. Bake at 300\u00b0 for 1 1/2 hours.
Cool in tins.