Chilly Willy Chili(Microwave) - cooking recipe

Ingredients

1 lb. ground beef
1/2 small onion, chopped
1 (15 1/2 oz.) kidney beans with juice
1 (14 1/2 oz.) can stewed tomatoes
1/4 tsp. chili powder
1/4 Tbsp. ketchup

Preparation

Crumble beef into a 2-quart casserole dish.
Add onion and cover with wax paper.
Microwave on High for 3 to 4 minutes or until cooked through.
Remove dish from oven.
Stir.
Drain excess grease.
Add beans with juice, stewed tomatoes, chili powder and ketchup.
Cover with lid and microwave on Medium-high for 20 minutes.
Good!