Pumpkin Pie Cake - cooking recipe

Ingredients
    4 eggs
    1 1/2 c. sugar
    1 large can evaporated milk
    1 tsp. cinnamon
    1 can pumpkin
    1 yellow cake mix
    1 c. melted butter
    1 c. nuts
Preparation
    Mix in order given:
    eggs, sugar, milk, cinnamon and pumpkin. Pour into 9 x 13-inch pan.
    Sprinkle yellow cake mix on top. Drizzle with melted butter and sprinkle on chopped nuts.
    Bake 1 hour at 350\u00b0 or until knife blade comes out clean.

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