Pumpkin Pie Cake - cooking recipe
Ingredients
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4 eggs
1 1/2 c. sugar
1 large can evaporated milk
1 tsp. cinnamon
1 can pumpkin
1 yellow cake mix
1 c. melted butter
1 c. nuts
Preparation
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Mix in order given:
eggs, sugar, milk, cinnamon and pumpkin. Pour into 9 x 13-inch pan.
Sprinkle yellow cake mix on top. Drizzle with melted butter and sprinkle on chopped nuts.
Bake 1 hour at 350\u00b0 or until knife blade comes out clean.
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