Buckeyes - cooking recipe

Ingredients

1 stick oleo
1 box confectioners sugar
3 c. Rice Krispies
2 c. crunchy peanut butter
1 large bag chocolate chips
1/2 stick paraffin wax

Preparation

Mix oleo, confectioners sugar, Rice Krispies and peanut butter together, then shape in small balls.
Melt chocolate chips and paraffin wax together in double boiler.
Roll peanut butter balls in chocolate mixture and place on wax paper.
Keep refrigerated.