Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli
1 c. cream of mushroom soup
2 eggs, beaten
4 oz. Cheddar cheese
1 c. mayonnaise
Ritz cracker crumbs
1/2 c. grated cheese

Preparation

Cook broccoli 5 minutes; drain.
Mix soup, eggs, Cheddar cheese and mayonnaise.
Stir in broccoli and put in baking dish. Top with cracker crumbs and grated cheese.
Bake at 350\u00b0 for 40 minutes.