Cranberry Casserole - cooking recipe

Ingredients

3 c. chopped apples
2 c. fresh cranberries
1 1/2 c. sugar
1 c. chopped pecans
1 1/2 c. oats
1/2 c. brown sugar
1/2 c. butter
1/3 c. flour

Preparation

Mix apples and cranberries.
Put in buttered casserole.
Pour sugar over fruit mixture.
In another bowl, mix oats, sugar, butter and flour.
Sprinkle on top of fruit mixture.
Sprinkle nuts on top and bake at 325\u00b0 for 1 hour.
Serve warm.