Marinated Chicken Italiano - cooking recipe

Ingredients

2 1/2 to 3 lb. chicken pieces
1/2 c. Italian dressing

Preparation

In shallow dish, pour dressing over chicken.
Cover and marinate in refrigerator, turning occasionally, 3 hours or overnight.
Remove chicken, reserving marinade.
Grill or broil, turning and basting frequently with reserved marinade, until done. Makes about 4 servings.