Strawberry Bread - cooking recipe

Ingredients

3 c. self-rising flour
2 c. sugar
3 tsp. cinnamon
1 1/4 c. cooking oil
4 eggs, slightly beaten
2 (10 oz.) pkg. frozen strawberries, drained
1 c. nuts (if desired)

Preparation

Sift all dry ingredients in large mixing bowl.
Add pecans; mix.
Make a well in center.
Mix remaining ingredients; stir. Pour into 2 greased loaf pans.
Bake in oven at 350\u00b0 for 1 hour. Enjoy.