Pork Chops And Rice - cooking recipe
Ingredients
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4 pork chops
3 c. tomato juice
1 onion, sliced
4 Tbsp. chopped green pepper
1/2 tsp. salt
1 c. rice
Preparation
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Brown pork chops in bottom of deep wall cooker.
Add juice, onion, pepper, salt and rice.
When steaming, cut to low heat for about 45 minutes.
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