French Dressing - cooking recipe

Ingredients

3/4 c. oil
1/4 c. ketchup
1/4 c. vinegar
1/4 c. sugar
1 tsp. salt
1/4 tsp. dry mustard
1 tsp. horseradish
1/2 tsp. garlic powder

Preparation

Add all ingredients together in a cruet.
Shake until well mixed.