Potato Casserole - cooking recipe

Ingredients

2 c. grated potatoes
1/2 c. melted butter
2 eggs, beaten
1 tsp. grated onion
1 tsp. salt
1/4 tsp. paprika
1/2 c. milk
1/2 c. grated sharp cheese

Preparation

Preheat oven to 350\u00b0.
Place potatoes, butter, eggs, onion, salt and paprika in a bowl and mix well.
Place in a well-greased baking dish and pour milk over top.
Bake for 40 minutes.
Sprinkle with cheese and bake until cheese is melted and lightly browned. Makes 6 servings.