Oatmeal Cake - cooking recipe

Ingredients

1 c. oatmeal
1 1/2 c. boiling water, poured over oats
1 c. brown sugar
1 c. white sugar
1/2 c. margarine
2 eggs
1 1/2 c. plain flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt

Preparation

Cream butter and sugars.
Add eggs and beat well.
Sift flour, soda, salt and cinnamon.
Add flour mixture and oats and mix well. Bake in 9 x 13-inch pan at 350\u00b0 until done.