Apple Crisp - cooking recipe

Ingredients

6 medium cooking apples, peeled
3/4 c. flour
1 1/2 c. oatmeal (uncooked)
1 c. sugar
1/2 c. water
2 tsp. cinnamon
1 stick margarine

Preparation

Preheat oven to 375\u00b0. Grease baking pan. Slice apples thin and put in pan with water. In a bowl, mix flour, oats, sugar and cinnamon. Melt margarine and pour over dry ingredients. Stir until it crumbles and sprinkle over apples. Bake 45 minutes.