Grandpa William'S Italian Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. ground beef, rolled into little balls
1 large onion, chopped
4 ribs celery, chopped
2 large cans tomato sauce
2 small cans tomato paste
3 cloves garlic
1 tsp. salt
pepper to taste
12 fresh mushrooms, chopped
Preparation
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Combine all ingredients in pan and simmer for 4 to 6 hours until meat and vegetables are done.
Serve over boiled spaghetti.
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