Grandpa William'S Italian Spaghetti Sauce - cooking recipe

Ingredients
    2 lb. ground beef, rolled into little balls
    1 large onion, chopped
    4 ribs celery, chopped
    2 large cans tomato sauce
    2 small cans tomato paste
    3 cloves garlic
    1 tsp. salt
    pepper to taste
    12 fresh mushrooms, chopped
Preparation
    Combine all ingredients in pan and simmer for 4 to 6 hours until meat and vegetables are done.
    Serve over boiled spaghetti.

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