Chocolate Chip Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 small pkg. vanilla instant pudding
    4 eggs
    1/2 c. oil
    1 c. water
    1/2 bar shaved German chocolate
    1 (6 oz.) pkg. chocolate chips (mini)
Preparation
    Mix first five ingredients together.
    Beat with electric mixer for 10 minutes.
    Bake in Bundt pan for 1 hour at 350\u00b0.
    Fold in German chocolate and chocolate chips.

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