Chocolate Chip Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 small pkg. vanilla instant pudding
4 eggs
1/2 c. oil
1 c. water
1/2 bar shaved German chocolate
1 (6 oz.) pkg. chocolate chips (mini)
Preparation
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Mix first five ingredients together.
Beat with electric mixer for 10 minutes.
Bake in Bundt pan for 1 hour at 350\u00b0.
Fold in German chocolate and chocolate chips.
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