Gooey Butter Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick margarine
2 eggs
1 box powdered sugar
2 eggs
1 (8 oz.) pkg. cream cheese

Preparation

Melt margarine; mix
in
2
eggs
and cake mix.
Spread paste in\ta
greased 9 x 13-inch pan.
Beat powdered sugar, 2 eggs
and cream
cheese until smooth.
Spread on top of other mixture.
Bake at 375\u00b0 for 30 minutes.