Chocolate Butterscotch Chip Cookies - cooking recipe

Ingredients
    2 eggs
    3/4 c. brown sugar
    1/4 c. sugar
    1 box (4 c.) chocolate instant pudding
    1 tsp. vanilla
    2 1/4 c. flour
    1 tsp. salt (optional)
    1 tsp. baking soda
    1 c. butter
    2 c. butterscotch chips
Preparation
    Beat brown sugar, sugar, butter and pudding together.
    Add vanilla and eggs.
    Sift together flour, salt and baking soda.
    Add dry ingredients.
    Add butterscotch chips.
    Drop on ungreased cookie sheet.
    Bake at 375\u00b0 for 8 minutes.

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