M&M Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. brown sugar, firmly packed
1/2 c. granulated sugar
2 eggs
2 tsp. vanilla
2 1/4 c. all-purpose flour
1 1/2 c. M&M's (3/4 lb. pkg.)

Preparation

Cream shortening, sugars, eggs and vanilla thoroughly.
Sift flour.
Add dry ingredients to creamed mixture.
Mix well.
Stir in 1/2 cup M&M's.
Reserve the rest for decorating.
Drop by teaspoon on ungreased baking sheet.
Decorate with M&M's on top.
Bake at 375\u00b0 for 10 to 12 minutes or until golden brown.