Pecan Pie Bars - cooking recipe

Ingredients

3 c flour
1 /2 c sugar
1 c margarine
1/2 t salt

Preparation

Grease bottom and sides of 15 X 10 X 1 inch baking pan.
In large bowl, with mixer at medium speed, beat flour, sugar, margarine and salt until mixture resembles coarse crumbs.
Press crumb mixture firmly and evenly into baking pan.