Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. margarine
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 medium size carton Cool Whip
2 pkg. small strawberry jello
2 c. boiling water
1 pt. frozen strawberries

Preparation

Mix and put into a 9 x 13-inch pan the pretzels, 3 tablespoons sugar and margarine (melted).
Bake at 400\u00b0 for 8 minutes.
Cool. Beat together the cream cheese and 1 cup sugar and add Cool Whip. Pour mixture over crumbs.
Mix strawberry jello with boiling water.
Add strawberries.
Let stand 10 minutes.
Pour over cheese mixture.
Garnish with chopped walnuts.