Vegetable Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 c. sour cream
1 Tbsp. dry onion flakes
1 Tbsp. parsley flakes
1 tsp. seasoned salt
1 tsp. dill weed
1/2 tsp. Worcestershire sauce
1/2 tsp. Accent

Preparation

Mix all together and refrigerate.
I often replace some of mayonnaise and sour cream with plain yogurt.
This is also good on baked potatoes.