Pork Chops Dijon - cooking recipe
Ingredients
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4 pork chops
2 Tbsp. Italian dressing
2 Tbsp. Dijon mustard
1/4 tsp. black pepper
1 small sliced onion
Preparation
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In a small bowl combine salad dressing, mustard and pepper. Brush mixture on both sides of chops.
In a skillet, cook chops on medium for 20 minutes.
Turn chops and add onion rings.
Cook for 5 to 10 minutes.
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