Pork Chops Dijon - cooking recipe

Ingredients
    4 pork chops
    2 Tbsp. Italian dressing
    2 Tbsp. Dijon mustard
    1/4 tsp. black pepper
    1 small sliced onion
Preparation
    In a small bowl combine salad dressing, mustard and pepper. Brush mixture on both sides of chops.
    In a skillet, cook chops on medium for 20 minutes.
    Turn chops and add onion rings.
    Cook for 5 to 10 minutes.

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