Hardee'S Biscuits - cooking recipe

Ingredients

1 1/2 c. self-rising flour
2 tsp. Crisco
3 tsp. butter
1 3/4 c. buttermilk
1 1/2 tsp. sugar
1 1/2 tsp. baking powder

Preparation

Sift dry ingredients.
Cut in Crisco and butter.
Add buttermilk.
Roll out; cut into biscuits.
Makes about 2 dozen (according to size of biscuits you cut).