Chocolate Pecan Pie - cooking recipe

Ingredients

1 stick margarine, melted
2 1/2 c. sugar
1/2 c. cocoa
4 eggs
1 can evaporated milk
2 tsp. vanilla
1 c. pecans
2 pie shells, unbaked

Preparation

Cream the first three ingredients.
Add eggs and mix well. Add milk, vanilla and pecans.
Mix well.
Pour into pie shells. Bake at 350\u00b0 for 45 minutes or until middle of pie does not shake.