Black Forest Parfaits - cooking recipe

Ingredients

2 c. cold milk
1 (3 1/2 oz.) pkg. chocolate instant pudding
1 1/2 c. cherry pie filling
1 3/4 c. Cool Whip, thawed

Preparation

Pour milk into small mixer bowl.
Add pudding mix.
Beat at lowest speed of electric mixer until well blended (1 to 2 minutes).
Pour half of pudding into individual dessert dishes. Top with 1 cup of the cherries and 1 cup of whipped topping. Spoon remaining pudding over this.
Add remainder of cherries and whipped topping.
Serves 4.