Molasses Stack Cake - cooking recipe

Ingredients

1 c. buttermilk
1 c. brown sugar
2 eggs
1 c. molasses
1/2 c. butter
2 tsp. soda
1/2 tsp. nutmeg
1/2 tsp. allspice
3 c. flour

Preparation

Cream butter and sugar.
Add eggs and molasses.
Sift flour. Add spices and sift again.
Mix.
Bake in thin layers, 3 tablespoons per layer.
Stack with applesauce or dried apple or apples of your choice.
Bake at 350\u00b0 for 12 to 15 minutes.