Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. creamy peanut butter
3 oz. cream cheese, softened
1 c. confectioners sugar
1 medium tub Cool Whip
1 graham cracker crust

Preparation

Blend cream cheese and peanut butter.
Add confectioners sugar.
Fold in Cool Whip.
Pour into graham cracker crust. Freeze.
Set out to slightly soften before serving.