Black Walnut Pie - cooking recipe

Ingredients

2 eggs, well beaten
1 c. sugar
1 Tbsp. butter
1 Tbsp. water
2 Tbsp. vinegar
1/4 tsp. cloves
1/4 tsp. vanilla
1 c. raisins
1/2 c. black walnuts, chopped

Preparation

Beat
eggs.
Add
rest\tof ingredients.
Pour in crust. Bake for
30 minutes at 350\u00b0.
Pie will have a crusty top when done.