Dilled Okra - cooking recipe

Ingredients
    whole okra
    1 qt. white vinegar
    1 c. water
    1/2 c. salt
    1 garlic
    1/2 tsp. dill seed
Preparation
    Bring all the ingredients to a boil. Pack okra into jar, cover okra with hot vinegar mixture, seal.\tLet stand 2 weeks before opening.

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