Dilled Okra - cooking recipe
Ingredients
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whole okra
1 qt. white vinegar
1 c. water
1/2 c. salt
1 garlic
1/2 tsp. dill seed
Preparation
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Bring all the ingredients to a boil. Pack okra into jar, cover okra with hot vinegar mixture, seal.\tLet stand 2 weeks before opening.
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