Blueberry Salad - cooking recipe

Ingredients

2 small pkg. grape jello
1 (No. 2) can crushed pineapple, drained
1 (No. 2) can blueberry pie filling, drained
1 c. chopped pecans

Preparation

Dissolve jello in 2 cups boiling water.
Add other ingredients.
After mixture is jellied, cover with topping.