Indian Fry Bread - cooking recipe
Ingredients
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3 c. sifted flour
4 tsp. baking powder
1/2 tsp. salt
Preparation
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Mix ingredients with tap water to form a stiff dough.
Place in covered bowl and allow to set 4 to 5 hours.
Pinch off small pieces of dough and pat into 5-inch circles.
Fry in deep, hot fat until golden brown.
Serve hot with butter and honey or meat and vegetables.
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