Peanut Butter Cups - cooking recipe

Ingredients
    1/4 lb. margarine
    1 (8 oz.) Hershey bar
    1/2 c. peanut butter
Preparation
    Melt; put mixture in pan.
    Add dab of peanut butter (which has been heated by putting jar in hot water).
    Cool in fridge.
    Put melted chocolate on top to finish.

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