Peanut Butter Cups - cooking recipe
Ingredients
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1/4 lb. margarine
1 (8 oz.) Hershey bar
1/2 c. peanut butter
Preparation
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Melt; put mixture in pan.
Add dab of peanut butter (which has been heated by putting jar in hot water).
Cool in fridge.
Put melted chocolate on top to finish.
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