Squash Au Gratin "B" - cooking recipe

Ingredients

1 c. sliced onions
3 Tbsp. butter or margarine
2 c. cooked, cut yellow squash
1 c. crumbled crackers or bread crumbs
butter

Preparation

Saute onions in 3 tablespoons butter until tender.
Arrange half of squash in buttered baking dish.
Cover with half of onions.
Repeat.
Sprinkle with bread crumbs and dot with butter. Bake at 400\u00b0 for 15 minutes.
Serves 4 to 6.