Shrimp Dip - cooking recipe

Ingredients

1 can small shrimp
1 (8 oz.) pkg. cream cheese
2 Tbsp. chili sauce or catsup
2 heaping Tbsp. horseradish (cream-style)
1/2 c. mayonnaise
1 tsp. lemon juice

Preparation

Drain and rinse shrimp.
Set aside.
Mix all other ingredients until smooth, then stir in shrimp.
Chill overnight for best flavor.