Refrigerator Rolls - cooking recipe

Ingredients

3 pkg. RapidRise yeast
2 1/2 c. warm water
1/2 c. sugar
1 egg
6 c. flour
1/2 c. oil

Preparation

Dissolve yeast in water.
Add sugar and set aside.
In large bowl put 3 cups flour, add yeast and combine.
Pat egg and oil into flour mixture of yeast; mix well.
Add remaining 3 cups flour and form into a large dough ball.
Put in a well oiled bowl and place a wet kitchen towel over dough and refrigerate.