Broccoli-Cauliflower Salad - cooking recipe
Ingredients
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1 large bunch broccoli
1 head cauliflower
1 medium red onion, chopped
1/4 lb. bacon
1 1/2 c. sugar
1 1/2 c. water
1/4 c. flour
1/2 c. cider vinegar
1/2 tsp. salt
dash of pepper
2 tsp. prepared mustard
1 c. Hellmann's mayonnaise
Preparation
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Wash, drain and chop broccoli and cauliflower into bite size pieces.
Add onion.
Fry, drain and crumble bacon; add to broccoli, cauliflower and onion.
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