Broccoli-Cauliflower Salad - cooking recipe

Ingredients
    1 large bunch broccoli
    1 head cauliflower
    1 medium red onion, chopped
    1/4 lb. bacon
    1 1/2 c. sugar
    1 1/2 c. water
    1/4 c. flour
    1/2 c. cider vinegar
    1/2 tsp. salt
    dash of pepper
    2 tsp. prepared mustard
    1 c. Hellmann's mayonnaise
Preparation
    Wash, drain and chop broccoli and cauliflower into bite size pieces.
    Add onion.
    Fry, drain and crumble bacon; add to broccoli, cauliflower and onion.

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