Vegetable Salad - cooking recipe
Ingredients
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1 green pepper, chopped
4 stalks celery
1 onion, chopped
1 small can pimento, drained
1 can peas, drained
1 can French green beans, drained
1 c. sugar
1/2 c. white vinegar
1/2 c. vegetable oil
1/2 tsp. pepper
1/2 tsp. salt
Preparation
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Mix and chill overnight.
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