Vegetable Salad - cooking recipe

Ingredients
    1 green pepper, chopped
    4 stalks celery
    1 onion, chopped
    1 small can pimento, drained
    1 can peas, drained
    1 can French green beans, drained
    1 c. sugar
    1/2 c. white vinegar
    1/2 c. vegetable oil
    1/2 tsp. pepper
    1/2 tsp. salt
Preparation
    Mix and chill overnight.

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