Swedish Meatballs - cooking recipe

Ingredients

hamburger
1 1/2 c. bread crumbs
1 c. milk
1 c. onion, chopped fine
1 egg
1/4 c. parsley (dry)
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. ginger
1/4 tsp. nutmeg
1/2 tsp. seasoned salt

Preparation

Mix well.
Make in balls.
Fry in butter until brown; drain. Make gravy with flour, 2 beef bouillon cubes and 1 tablespoon instant coffee.
Simmer until done.