Pumpkin Dessert - cooking recipe
Ingredients
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24 oz. pumpkin
1 1/4 c. sugar
2 tsp. cinnamon
1/2 tsp. ginger
1 tsp. nutmeg
12 oz. can milk
3 eggs
1 yellow cake mix
1 1/2 sticks oleo
1 c. chopped nuts
Preparation
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Mix the first 7 ingredients together; pour into 9 x 13-inch cake pan.
Sprinkle yellow cake mix over the mixture.
Melt oleo; sprinkle over cake mix.
Put in a 350\u00b0 oven for 38 minutes. Remove and sprinkle nuts over the cake and bake for an additional 30 minutes.
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