Pumpkin Dessert - cooking recipe

Ingredients
    24 oz. pumpkin
    1 1/4 c. sugar
    2 tsp. cinnamon
    1/2 tsp. ginger
    1 tsp. nutmeg
    12 oz. can milk
    3 eggs
    1 yellow cake mix
    1 1/2 sticks oleo
    1 c. chopped nuts
Preparation
    Mix the first 7 ingredients together; pour into 9 x 13-inch cake pan.
    Sprinkle yellow cake mix over the mixture.
    Melt oleo; sprinkle over cake mix.
    Put in a 350\u00b0 oven for 38 minutes. Remove and sprinkle nuts over the cake and bake for an additional 30 minutes.

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