Squash Stuffed Chicken - cooking recipe
Ingredients
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3 Tbsp. butter
1/2 small onion, chopped
1/2 tsp. basil
2 medium zucchini, shredded (2 1/2 c.)
3 slices bread, torn into crumbs
1 egg, beaten
3/4 c. shredded Swiss cheese
1/2 tsp. salt
1/2 tsp. pepper
4 chicken breast halves with skin
Preparation
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Melt butter, onion and basil in pan.
Add zucchini; cook 2 minutes on medium-low.
Remove from heat; add bread, egg, cheese, salt and pepper.
Stuff mixture under skin of chicken.
Bake at 375\u00b0 for 50 to 60 minutes.
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