Ingredients
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3/4 Cup Double Strength Coffee - Cold
1 Cup Low Fat Milk
3 Tbsp. Granulated Sugar
2 Cups Ice
Preparation
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Make double strength coffee by brewing with twice the coffee. (2 Tbsp.
Coffee per Cup).
Chill.
Combine all ingredients in a blender and blend on high until ice is crushed and drink is smooth. Makes 2 - 16 oz.
Glasses.
Add Whipped Cream.
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