Watergate Salad - cooking recipe

Ingredients

1 pkg. instant pistachio pudding mix
1/2 to 1 1/2 c. miniature marshmallows
1/2 to 1 c. chopped nuts
1 (20 oz.) can crushed pineapple
1 (9 oz.) carton Cool Whip

Preparation

Combine instant pistachio pudding mix, miniature marshmallows, chopped nuts and crushed pineapple.
Mix well.
Blend in Cool Whip.
Chill.